Terrific INdian Snacks

Vegetable snack samosas with a pea & potato filling & mint raitha (vegan)

Chicken breast in peri-peri mayo stuffed in mini pitta with seasonal leaves

Lamb snack samosas with tamarind sauce

Mini koftes on skewers served with homemade hot ketchup

Pau bhaji – fluffy bread rolls with spiced vegetables & butter (veg)

GOURMET CURRIES

Root vegetable, mooli and lentil sambhar
with a piquant hint of chilli (vegan) 

Delhi butter chicken in rich tomato gravy

Shrimp & coconut milk korma with crunchy cashews

 Lamb & black pepper meatballs in spicy coconut gravy

All dishes served on a bed of basmati rice with a fresh herb garnish including coriander, cherry tomatoes & red onion.

on the side

Mini poppadoms with mango chutney

Sweet Things

Individual tubs Chew Moos ice cream cheeky chocolate/bourbon vanilla/mango & coconut

Exotic Eton mess

Locally sourced meringues with clotted cream topped with mango and passionfruit

drinks

Craft beers, mocktails/cocktails and locally sourced juices

If you have any dietary requirements, please contact us for full details on provenance of ingredients & allergen information. Please ask to see our full sample menu, including options for children.